Tuesday, 18 September 2018

Autumn Collection - New season has arrived!





New season collection, has arrived! Relaxed skirts, resourceful polo necks and low maintenance jumpsuits these pieces will become the staples of your closet.  









Be the first to wear our limited edition autumn’s smock dresses: this silk dupion floral motif is one of the best.





Quintessential  British dresses - Satin, cotton velvet or silk we have it, made to order 



Minnie - Skirt


Autumn’s prints vintage William Morris, mixed with upcycled cotton fabric for the skirt 













A jersey tee will really go the distance; mix and match new colours with our jersey ponte skirts made from reclaimed jersey fabric, or pair the set with velvet mules come party season.








Smart Casual - V-neck tee graphic tee, mixed with layered tailoring 


Henny Skirt




 Retro print crop blouses pair with our skirt options. 










Going out options - Whether a night out on the tiles is on the cards our Rosie Lace Dress will get you moving






Our best-selling cropped trouser Jenna is updated in navy, style with layers a strap top or for a functional smart work look; a smart blouse.






Wednesday, 12 September 2018

The Effects of Fast Fashion - Culture

As fashion week is in full swing we thought we would take a look at the processes behind Fashion Trends & consumers desires for new convenient collections. 





What is Fast Fashion?
It’s astonishing how quickly ‘fast fashion’— a low-cost, speedy way of shifting massive amounts of clothing from
stores world-wide— has taken over the globe. First conceived in the ‘80s, the concept has gripped the planet in a
way which has caused us to lose sight of how precious our natural resources are. Fast fashion runs on two basic
principles: low cost of production and at the time of selling, and speed of manufacture. The last is important as it
enables retailers to jump on the bandwagon and produce clothing in time for each new celeb/catwalk trend, as it
happens. Along the way, textile production has been outsourced to developing countries (the poorer the better).
All too often we know nothing about who makes our clothes, and we rarely hear about the impact this industry has
on workers and the environment. Is it really out of sight, out of mind? Not quite. Many organisations such as
Love Your Clothes and Remake work tirelessly to shed light on the effect our insatiable desire for fast fashion has
on both people and planet.




So what’s really so bad about Fast Fashion? Let’s take a look, from the production of weavable fibres to the factory
workers who stitch them together.





Fabric Production and Treatment
Fibre production and fabric manufacturing, regardless of whether it’s natural (plant/animal based), man-made
or synthetic, uses a vast and colourful array of insecticides, petroleum derivatives and processing chemicals,
at almost every step of sourcing and production. It uses a lot of energy and natural resources including water,
chemicals and oils. Cotton farmining particular utilises an enormous amount of fertiliser chemicals, along with
a staggering 25% of insecticides used worldwide.
It’s also estimated that genetically modified cotton occupied 43% of cotton-growing areas across the planet, as
of 2007. This figure has undoubtedly risen since. The fast fashion trend puts an enormous amount of pressure
on this process, increasing the number of chemicals used and resulting in some manufacturers cutting corners
on the safety of their workers.


Most people aren’t aware of the number of potentially hazardous chemicals used to make their clothes. These
chemicals put the manufacturers of textiles at risk of many serious health problems, such as cancer, infertility,
allergies and diabetes. For more information on the ways textile manufacturing harms people and communities,
check out fast fashion documentary The True Cost on Netflix, directed by Andrew Morgan.





An Environmental Disaster
“Textile dyeing is the second largest polluter of clean water globally, after agriculture”, according to
Patsy Perry, writing for The Independent.
For those in developing countries, who sometimes have difficulty in securing clean drinking water, this
is a dire issue. Poisonous cleaning and processing chemicals are released into the water and often leach
into rivers traditionally used as a source of drinking water.

The True Cost cites the leather industry as one of the worst contributors to this. Kanpur, India, supports
the production of cheap leather. The chemicals used to tan, treat and colour these products are often toxic
and can easily run into water used in agriculture, or even drinking water. The biggest culprit here is chromium-6,
a toxic chemical and confirmed carcinogen, and many of the people who live in close proximity to sites of leather
processing suffer from a number of issues caused by its contamination of groundwater and soil.

On another note, the fashion industry’s CO2 emissions are predicted to increase by 60% by the year 2030,
to a rate of nearly 2.8 billion tons per year.







The Human Angle
The fast fashion industry is extremely problematic and riddled with complex environmental and humanitarian issues at every turn.
Ayesha Barenblat, founder of Remake, (mentioned above), reveals that 80% of clothing worldwide is made in developing countries by
women between the ages of 18 and 24 years of age, and that “the biggest corners fast fashion cuts are human”. Many people heading
up big corporations argue that the practices they display and their attitude to human labour in factories is beneficial to communities.
They justify their actions using excuses like, “A job is a job, regardless of working conditions or relative pay. We are fighting unemployment
in underprivileged communities”. When governments attempt to pass bills which will outline a specific code of conduct, calling for a set living
wage to be paid to all garment workers, for example, the companies who rely on the cheap labour of the workers will nearly always oppose it. John Hilary was until recently the executive director of War On Want, which describes itself as being “against the root causes of global poverty, inequality and injustice”. Hilary comments during The True Cost that, “when everything is concentrated into making profits for the big corporations, what you see is that human rights, the environment [and] workers’ rights get lost altogether. You see that workers are increasingly exploited because [labour costs] are pushed down and down and down, just to satisfy this impulse to accumulate capital”.



Pic from Madia & Matilda - photography Kathy Anne Lim





What Can I Do?
Head over to Love Your Clothes for loads of amazing tips on how to recycle, reuse, alter or mend your clothes!
An estimated three quarters of people in the UK throw away old clothes rather than recycle or donate,
so it’s important that you avoid putting clothes into landfill as much as possible. Ways of avoiding this may include:
  • Buy clothing made from pre-used garments or textiles
  • Mend old clothes
  • Buy second-hand or vintage
  • Avoid buying polyester or similar, where possible. Polyester is a synthetic fibre which, when washed, sheds
microparticles which don’t biodegrade and cause widespread oceanic pollution. Plankton ingest these fibres and
pass them up the food chain, where many of them eventually end up in us after we eat fish or shellfish
  • Shop at Madia & Matilda! We use end-of-line or second-hand fabrics where possible, helping to reduce the
volume of textiles which go into landfill. All our original garments are made by our little team in the Cotswolds, so we
know exactly who makes each garment. Traceability and ethics are paramount to our business model!


If you have any comments, insights or ideas on the subject of fast fashion, please get in contact!


Sources:


Infographics from Remake website


Sincerely Madia & Matilda

Sunday, 26 August 2018

#Foodie: 3-Ingredient Peanut Butter Cups



The Food Edit:


So, here’s the thing: the heavenly marriage of peanut butter and chocolate has long been celebrated in the form of Reese’s Peanut Butter Cups. But there’s a catch— those salty, sweet, devilishly moreish treats contain some real interesting characters. Here’s a list, just because. Ready?
  • Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milk Fat, Lactose, Lecithin (Soy), PGPR Emulsifier)
  • Peanuts
  • Sugar
  • Dextrose
  • Cocoa Butter
  • Contains 2% or Less of: Hydrogenated Vegetable Oil (Palm Kernel Oil, Palm Oil), Salt, Palm Kernel Oil, PGPR Emulsifier, TBHQ and Citric Acid to Maintain Freshness [stats courtesy of Walmart]


We’ll leave you to take what you will from this, but allow me to highlight one item from the above list. Palm oil is problematic at best. I’m sure the whole orangutan/deforestation/palm oil debacle hasn’t passed you by. We won’t go into it now, but if you’d like to find out more about palm oil, take a look at this article published by One Green Planet, or this blog post by The Green Vegans, who reckon boycotting the product is actually counterproductive...


And on to our amazing recipe! As a long-time fan of the peanut butter cup, this was one I just had to try. And let me tell you, it was more than worth it. If the luxurious sheen of melted chocolate being drizzled onto little peanut butter plateaus weren’t enough, imagine the gentle crack of the chocolate once it’s firmed up, giving onto a little pocket of paradise: a smooth, buttery filling. But I’m running away with myself.









Image


This recipe makes between 15 and 25, depending on the size of your mini cupcake cases.


Ingredients:
  • 200g (7oz) good quality dark chocolate, melted
  • 125g (1/2 cup) smooth peanut butter (no added sugar, if possible)
  • 40g (2 1/2 tbsp) honey or other sweet syrup, added to taste
  • Pinch of salt, if your peanut butter doesn’t have any added
You’ll also need
  • your 15 cupcake cases (paper or silicone work well). I used paper cases which were about 1 inch across the top, and I got 25 out of the mixtures.  


Method:
  1. Fill a small cupcake liner with the melted chocolate to the top, then turn the liner upside-down and allow the excess chocolate to drip off. Repeat with the remaining cupcake liners, and place them onto a baking sheet.
  2. Freeze the chocolate coated cupcake liners for ~5 minutes, then repeat the procedure (filling the liners with chocolate and letting the excess to dip off), making sure that the sides of the cupcake liners are well coated with the chocolate.
  3. Freeze again for ~5 minutes.
  4. In the meantime, mix together the peanut butter, maple syrup (or honey) and salt (optional).
  5. Fill the firmed up chocolate coated cupcake liners with the peanut butter filling, smoothing out the top. Leave ~1 mm space at the top for the chocolate layer.
  6. Spoon some melted chocolate on top of each filled chocolate cup, so that you get a smooth, even peanut butter cup top.
  7. Freeze for at least 1/2 hour to allow the chocolate to properly set. Then, peel off the cupcake liners and enjoy!
  8. The homemade peanut butter cups keep well in a closed container in a cool dry place (or the fridge) for ~1 week, or in the freezer for ~1 month
Go forth and create! Let us know how they worked out for you, or go to the original page on The Loopy Whisk where this recipe was originally published. There’s lots of other really yummy things you can have a crack at!