Easter Egg Cocktail

 

Image from: https://www.prima.co.uk/all-recipes/quick-recipes/a38431/creme-egg-cocktail-recipe/ 

It is clear that most of us are missing going out with friends and family for a couple of drinks. Well, to help lift your spirits a little we have picked out an Easter themed cocktail for you to make at home!

What you'll need:

20ml of white rum

20ml of coconut rum

40ml of pineapple juice

60ml of coconut cream

Half a lime

Milk chocolate

Tropical coulis (like mango or passion fruit)

A small mold (Ice-cube tray, egg cup etc)

Cocktail shaker (only if you have one)

Preparations:

A couple of hours before serving pour the tropical coulis into something that can act as a semi-circle mould (ice-cube tray, egg cup etc) and freeze til solid.

Melt the milk chocolate.

Prepare a martini glass by dipping the rim into the melted chocolate and leaving in the fridge to chill until it sets. 

Directions:

To make the cocktail, pour all the ingredients into a cocktail shaker or a blender, fill with ice and shake/blend til chilled.

Strain the liquid into a glass, then pour back into the shaker and strain again into the chilled martini glass.

To serve, remove the egg-shaped frozen coulis and float it in the centre of the drink.

Cheers and happy Easter!

Sincerely Madia & Matilda 

Easter - Bunny Rolls

 

Image from: https://www.fleischmannsyeast.com/recipe/sugar-and-spice-bunnies/

Easter is right around the corner and we at Madia & Matilda found the perfect Easter themed dessert for you and your family to enjoy. Have your kids join in and try making these cute bunny rolls together so that you have something delicious to snack on after a big egg hunt!

What you'll need for the dough:

2-1/2 to 2-3/4 cups all purpose flour 

3 tablespoons sugar 

1 (2-1/4 tsp.) yeast

1/2 teaspoon ground cinnamon 

1/8 teaspoon ground nutmeg 

2 teaspoons freshly grated orange peel 

1/2 teaspoon salt 

1/2 cup milk 

1/4 cup water 

3 tablespoons of butter 

1 egg 

1/3 cup currants/raisins 

What you'll need for the sugar glaze:

1/2 cup sifted powdered sugar 

1 tablespoon milk 

1/2 teaspoon freshly grated orange peel 

1/4 teaspoon pure vanilla extract 

Directions:

Combine 1 or 1/2 cups of flour, sugar, undissolved yeast, spices, orange peel and salt in a large mixer bowl.

Heat milk, water and butter until very warm. Gradually add to the flour mixture.

Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.

Add egg and 1/2 cup flour. Beat 2 minutes at high speed.

Stir in enough remaining flour to make a soft dough.

Knead on a lightly floured surface until smooth and elastic, about 8 to 10 minutes.

Cover and let rest for 10 minutes.

Set aside 10 currants or raisins for the bunny’s eyes. Knead remaining into the dough.

Divide the dough into 5 equal pieces. Roll each to a 24-inch rope.

Divide each rope into 1 (13-inch), 1 (6-inch), 2 (2-inch), and 1 (1-inch) strips.

Coil 13-inch strip to make body; coil 6-inch strip to make head.

 Attach head to the body; pinch to seal.

Shape 2 (2-inch) strips into ears and remaining 1-inch strip into tail.

 Attach to the body and head. 

 Place on 2 greased baking sheets.

Cover and let rise in a warm, draft-free place for about 1 hour.

Bake at 190 degrees for 13 to 16 minutes or until done. Let cool.

For the sugar glaze: stir all ingredients until smooth.

 Drizzle the bunnies with the sugar glaze.

Lightly press reserved currants into heads for eyes.

Tip! The bunny parts will "cling together" as the dough rises and bakes. Do not place more than 4 bunnies on a baking sheet.

This one might be a bit longer that our usual recipes but trust us - it is so worth it!

Happy Easter!

Sincerely Madia & Matilda 

Places: Cotswold's, Bristol, London & Scotland - Easter Trips

Places to Go, Eggs to Find..

Cotswolds

Take advantage of the longer spring days and better weather, by camping, glamping or holiday cottages. Why not take an extra special Easter trip here are some of our suggestions below

Zen - Frill Top

Bristol

Collect activity sheets from The Bristol Cheesemonger and hunt for brightly-coloured eggs in the windows of Wapping Wharf's eclectic mix of independent businesses. Crack the code to spell out an Easter-themed sentence and a reward awaits for your hard work! 

Or why not visit Noah's Ark there's plenty going on that the whole family, will love and they certainly won’t be disappointed; plus parking at Noah’s Ark Zoo Farm is completely free of charge.

Clover - Chiffon Top

London

There's plenty of fun to be had in London from Good Friday to Easter Monday (Friday April 19 – Monday April 22 2019). Whether you're treating yourself to a Eggs Benedict or simply taking in the city in bloom, 
socializing, visiting botanical gardens or finding the best places to eat; we’ve tracked down the some of the very best things do over your Easter weekend in London. 

Gastropub Bobin, Clapham. Does a cracking roast dinner, or Coal Shed, London Bridge, but on Sunday the whole family can pile in for a ‘sharing roast’ in traditional style

Peckham is blessed these days when it comes to decent food, and we have a particularly soft spot for this lovely-looking eatery attached to the Assembly Point Gallery – a cool hangout that regularly has bands plays to packed houses. 

Scotland 

Have fun and learn about wildlife at the same time. At Blair Drummond Safari Park, there’s a Giant Egg Hunt over Easter weekend where dozens of eggs will be hidden around the park for you and the family to find.

Shetland Craft Trail. Pick up a leaflet from a VisitScotland Information Centre and visit the crafty workshops and studios of everyone from carpenters to painters.


Sincerely Madia & Matilda